Baan Thai Wok & Bar Broadmead Village
Cook
Posted on
Apr 24, 2025
Expires on
May 24, 2025
Apply via Email
erv.recruitmentagency@yahoo.com
Job Description
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Job Site: Work must be completed at the physical location. There is no option to work remotely.
Required Credentials:
-Workplace Hazardous Materials Information System (WHMIS) Certificate
-Safe Food Handling certificate
-Food Safety Certificate
Specialized Skills:
-Cuisine specialties
--Thai
Conditions and Psyical Capabilities:
-Attention to detail
-Fast-paced environment
-Handling heavy loads
-Overtime required
-Physically demanding
-Repetitive tasks
-Standing for extended periods
-Work under pressure
Tasks:
-Co-ordinate special events
-Determine the size of food portions and costs
-Plan menus and estimate food requirements for their realization
-Requisition food and kitchen supplies
-Prepare and cook complete meals or individual dishes and foods
-Prepare dishes for customers with food allergies or intolerances
-Prepare and cook special meals for patients as instructed by dietitian or chef
-Inspect kitchens and food service areas
-Train staff in preparation
-Order supplies and equipment
-Supervise kitchen staff and helpers
-Maintain inventory and records of food
-Clean kitchen and work areas
-Recruit and hire staff
-Organize buffets and banquets
-Manage kitchen operations
Personal Suitability:
-Client focus
-Dependability
-Excellent oral communication
-Flexibility
-Initiative
-Judgement
-Organized
-Reliability
-Team player
-Time management
Benefits:
-Health:
--Dental plan
-Financial:
--Gratuities
-Other:
--Parking available
Additional Info:
-Security and safety
--Criminal record check
--Medical exam
-Transportation/travel information
--Public transportation is available
Job Title: Cook
Organization Name: Baan Thai Wok & Bar Broadmead Village
Posted Date: Apr 24, 2025
Expiry Date: May 24, 2025
Location: Victoria, BC
Employment Type: Full Time
Work Hours: 30 to 40 Hours / Week
Pay Rate: $20 hourly
Start Date: Apr 23, 2025
Vacancies: 2 vacancies
Languages: English
Contact Email: erv.recruitmentagency@yahoo.com
Description:
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Job Site: Work must be completed at the physical location. There is no option to work remotely.
Required Credentials:
-Workplace Hazardous Materials Information System (WHMIS) Certificate
-Safe Food Handling certificate
-Food Safety Certificate
Specialized Skills:
-Cuisine specialties
--Thai
Conditions and Psyical Capabilities:
-Attention to detail
-Fast-paced environment
-Handling heavy loads
-Overtime required
-Physically demanding
-Repetitive tasks
-Standing for extended periods
-Work under pressure
Tasks:
-Co-ordinate special events
-Determine the size of food portions and costs
-Plan menus and estimate food requirements for their realization
-Requisition food and kitchen supplies
-Prepare and cook complete meals or individual dishes and foods
-Prepare dishes for customers with food allergies or intolerances
-Prepare and cook special meals for patients as instructed by dietitian or chef
-Inspect kitchens and food service areas
-Train staff in preparation
-Order supplies and equipment
-Supervise kitchen staff and helpers
-Maintain inventory and records of food
-Clean kitchen and work areas
-Recruit and hire staff
-Organize buffets and banquets
-Manage kitchen operations
Personal Suitability:
-Client focus
-Dependability
-Excellent oral communication
-Flexibility
-Initiative
-Judgement
-Organized
-Reliability
-Team player
-Time management
Benefits:
-Health:
--Dental plan
-Financial:
--Gratuities
-Other:
--Parking available
Additional Info:
-Security and safety
--Criminal record check
--Medical exam
-Transportation/travel information
--Public transportation is available